Honey Mustard Dressing

Product:

Canola Oil

Dressing Ingredients:

  • juice of 1 lemon
  • 1/3 cup dijon mustard
  • 2 tbs honey
  • 1/4 apple cider vinegar
  • 1/4 cup Wesson Canola Oil
  • salt and pepper to taste
  • 1/4 cup fresh dill

Directions:

1. Add all ingredients to food processor and pulse for about 1 minute or until dressing is creamy. Store in the fridge for up to 1 week for optimal freshness.